Mangosteen Wellness

Healthy Heart

NUTRITION NEWS FOCUS: Inflammation Predicts Heart Disease

Evidence  implicates chronic, low-grade inflammation in the development of cardiovascular disease. The latest study included 28,000 apparently healthy women who were followed for three years. 122 had heart attacks or stroke & they were compared with 244 women free of symptoms. Many factors distinguished the two groups, but, after statistically adjusting for the other factors, only one, the measure of inflammation independently predicted risk: C-reactive protein (CRP).
HERE’S WHAT YOU NEED TO KNOW: Half of all heart attacks occur in people with normal cholesterol levels. Inflammation is another piece of the puzzle in understanding how to prevent and treat heart disease. Be good to your heart & keep internal inflammation LOW with attention to heart healthy diet as well as appropriate supplements.

Doctor studies CRP  with 47 patients to see if C-Reactive Protein (CRP) numbers would be reduced by introducing the whole food puree of mangosteen product to their diets*CRP measures the level of systemic inflammation in the body. A level of 1.0 to 3.0 is considered normal. Greater than 3.0 is high risk.
Results:  All  38 patients who returned for the follow up test lowered their hs-CRP levels to the normal range.

READ MORE ABOUT HEART HEALTH click here->Science of the mangosteen

Consuming a proven whole fruit mangosteen product could help keep internal inflammation in the safe zone is an excellent dietary choice in my opinion*!  It contains an arsenal of plant nutrition. Including Xanthones  + Polyphenols + Benzophenones + Sterols + Catechins + Polysaccharides + Proanthocyananidins + Anthocyananidins  + Pycnogenol + Epigallocatechin Gallate.  Xango mangosteen juice is the product I use. It is patent protected, a whole fruit puree of mangosteen & has exceptional manufacturing standardization.

Recent Mangosteen heart research::

  • Protects against hypertension & releases heart healthy nitric oxide click here
  •  α‑mangostin may possess the properties required for the management of cardiometabolic diseases. (stroke/heart attacks etc) click here
  • Significant myocardial relaxation ability from mangosteen click here,
  • Suppresses hardening of the arteries.. atherosclerosis click here
  • Published science has proven the anti inflammatory ability of mangosteen multiple times. Scroll here click here.

 Healthy eating is one of the best choices you can make to care for your heart & can help control many of the challenges that impact heart health (1).  Along with adding mangosteen juice to the diet, it’s simple to add Heart Shake Booster to your daily protein shake. Heart Shake Booster provides an efficacious amount of plant sterols & also contains pantethine & a Mediterranean polyphenol blend. Research suggests that consuming plant sterols as a supplement with meals maximizes the cholesterol-lowering effect (2). Give your heart a little love each day by enjoying Heart Shake Booster.

  • Excellent article on mangosteen CLICK HERE
  • Podcast about heart health & the shake booster click here.
  • My personal choice of  Mangosteen juice is the original whole fruit formula by Isagenix, Xango. It contains all xanthones in the fruit & is NSF manufactured in USA.
  • Buy Isagenix Xango Mangosteen Canada CLICK HERE\USA  CLICK HERE
  • Buy Heart Shake Booster CLICK HERE.
  • Looking for delicious, healthy protein shakes CLICK HERE

—Questions? other market? Contact me click here

AWESOME NO More Heart Disease: How Nitric Oxide Can Prevent–Even Reverse–Heart Disease and Strokes. To learn more about the “miracle Molecule” CLICK HERE

*These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure or prevent any disease.

  1. Mozaffarian D, Appel LJ, Van Horn L. Components of a cardioprotective diet: new insights. Circulation. 2011 Jun 21;123(24):2870-91.
  2. Abumweis SS, Barake R, Jones PJ. Plant sterols/stanols as cholesterol lowering agents: A meta-analysis of randomized controlled trials. Food Nutr Res. 2008;52.

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